Cut energy costs and boost efficiency with a fluid-bed dryer. Benefit from high throughput, precise control, and energy recovery. Ensure food safety, top product quality, and peak performance for specialized ingredients and high-value foods.
Air pressurizes the dryer below the perforated plate, ensuring uniformity across the full bed. The unique aligned hole pattern ensures that high velocity air fluidizes the product and directs it downstream.
Continuous sensing and feedback loops, coupled with cloud-based analytics can boost process and mechanical operation. Precise drying time, as a critical control point, provides a step change in online recipe management.
Complete air systems with fans, steam or electric burners, and controls optimize the OTW for specific plant locations and products. Energy recovery systems provide further efficiencies.
Adjustable rotating valve meters air into the pressure chambers. This rapid pulsation of high to low velocity lofts the product and ensures intermixing, eliminating clumps.
An adjustable driven paddle conveyor constantly pushes the expanded product bed forward. This positive sweep ensures a fixed controllable retention time, eliminating inconsistent drying and allowing processing of difficult materials.
Individual dryer control is provided with an intuitive localized interface. Immediate visibility and access to key process parameters. Can be integrated into your entire plant's operation using Bühler's systems.
Billions of people come into contact with Bühler technologies to cover their basic needs for food and mobility every day. Our motto is creating “innovations for a better world.” Find out more about our key topics.
Our training and services are designed to keep you up to date on our products and technologies, giving you the confidence and experience you need.
Gupfenstrasse 5
Uzwil
9240
Switzerland
